Liu, Hongmei
Luan, Yunxia
Lu, Anxiang
Li, Bingru
Yang, Meihua
Wang, JiHua
Funding for this research was provided by:
Science and technology innovation special construction funded program of Beijing academy of agriculture and forestry sciences (KJCX20170401)
Science and technology project of Beijing (Z171100001317012)
the Chinese Ministry of Agriculture and the Open Project of Beijing Research Center for Agricultural Standards and Testing (ATFM-KFKT201601)
Chinese postdoctoral science foundation funded project (2017M610807)