Ge, Yu
Qu, Mingren
Xu, Lanjiao
Wang, Xiaoqiang
Xin, Junping
Liao, Xiaoning
Li, Meifa
Li, Mingfang
Wen, Yangping
Funding for this research was provided by:
Development and Nutrition of Feed for Beef Cattle in Guangchang County (09005392)
National Beef Cattle Industry Technology & System (CARS-37)
National Natural Science Foundation of China (51662014)
Outstanding Young Talent Program of Jiangxi Province (20171BCB23042)
Article History
Received: 26 May 2019
Accepted: 11 October 2019
First Online: 23 November 2019
Compliance with ethical standards
:
: The author(s) declarethat they have no competing interests .