Li, Shuhuai
Luo, Jinmei
Wu, Yuwei
Ma, Xionghui
Pang, Chaohai
Wang, Mingyue
Luo, Jinhui
Zhang, Chenghui
Tan, Gaohao
Funding for this research was provided by:
Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation (ZX-2022002)
Hainan Provincial Department of Science and Technology, China (ZDYF2020185)
the Central Public-interest Scientific Institution Basal Research Fund (1630082020001, 1630082022008)
China Agriculture Research System of MOF and MARA (CARS-31)
Article History
Received: 27 May 2022
Accepted: 9 August 2022
First Online: 24 August 2022
Declarations
:
: The authors declare no competing interests.