Updates are available Correction dated 2018-08-22
Click to view Correction: https://doi.org/10.1007/s00705-018-3996-2
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Authors
Dao, Tung Duy
Bui, Vuong Nghia
Omatsu, Tsutomu
Katayama, Yukie
Mizutani, Tetsuya
Ogawa, Haruko http://orcid.org/0000-0001-5889-499X
Imai, Kunitoshi
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Funding
Funding for this research was provided by:
Ministry of Agriculture, Forestry and Fisheries (716057223)
Japan Society for the Promotion of Science (15H05260)
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Article History
Received: 21 April 2018
Accepted: 5 July 2018
First Online: 23 July 2018
Change Date: 22 August 2018
Change Type: Correction
Change Details: Unfortunately, Figure 1 was incorrectly published in the original publication and the correct version is updated here.
Compliance with ethical standards
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: This study was supported by the Research Project for Improving Food Safety and Animal Health of the Ministry of Agriculture, Forestry and Fisheries of Japan (716057223). This work was partially supported by JSPS KAKENHI Grant Number 15H05260 from the Japan Society for the Promotion of Science, Japan.
: The authors declare that they have no conflict of interest.
: The cattle blood samples used in this study were collected by the National Institute of Veterinary Research in accordance with the National Technical Regulation on Animal Diseases–General Requirements for Sample Collection, Storage and Shipment QCVN 01-83:2011/BNNPTNT of Vietnam. All samples were used for the study with the permission of the owners of the cattle farms.
