Spandole-Dinu, Sonia
Cimponeriu, Dănuţ http://orcid.org/0000-0002-2508-0305
Stoica, Ileana
Apircioaie, Oana
Gogianu, Larisa
Berca, Lavinia Mariana
Nica, Silvia
Toma, Mihai
Nica, Remus
Funding for this research was provided by:
Romanian Ministry of Education and Research, CNCS-UEFISCDI (PN-III-P1-1.1-PD-2019-0496)
Article History
Received: 25 January 2022
Accepted: 24 June 2022
First Online: 13 August 2022
Declarations
:
: The authors have no relevant financial or non-financial interests to disclose.
: This study was performed in line with the principles of the Declaration of Helsinki. Approval was granted by the National Institute of Research and Development for Food Bioresources Ethics Committee (342/16.05.2014). Consent forms for underage subjects were signed by legal guardians.
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