Abe, Jun
Ueki, Shoji
Yamauchi, Seigo
Arata, Toshiaki
Ohba, Yasunori
Funding for this research was provided by:
Tohoku University (2015217, 20161096)
Japan Science and Technology Agency
Ministry of Education, Culture, Sports, Science and Technology (25117512)
Collaborative Research Program of Institute for Protein Research, Osaka University (CR -17- 02)
Article History
Received: 29 March 2018
Revised: 16 June 2018
First Online: 29 June 2018