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Allergenic proteins in wine: an overview of results obtained from proficiency-tests

Crossref DOI link: https://doi.org/10.1007/s00769-022-01519-6

Published Online: 2022-09-09

Published Print: 2022-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Mazzoni, Caterina https://orcid.org/0000-0002-4600-5849
Tirard, Anne

Boubetra, Abdelkader
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Text and Data Mining valid from 2022-09-09

Version of Record valid from 2022-09-09
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Article History

Received: 24 September 2020

Accepted: 16 July 2022

First Online: 9 September 2022