Yoneda, Kazunari
Sakuraba, Haruhiko
Araki, Tomohiro
Ohshima, Toshihisa
Funding for this research was provided by:
Tokai University Educational System
Institute for Fermentation, Osaka
JSPS KAKENHI (16K18689)
Article History
Received: 29 October 2017
Accepted: 8 January 2018
First Online: 20 January 2018
Compliance with ethical standards
:
: The authors declare no conflicts of interest.