Cheng, Yan
Zheng, Dan
Zhang, Derong
Guo, Du
Wang, Yueteng
Liu, Wei
Liang, Li
Hu, Jianping
Luo, Ting
Funding for this research was provided by:
National Natural Science Foundation of China (31870655)
Sichuan Science and Technology Program (2019YFH0054)
Project of Key Laboratory of Medicinal and Edible Plants Resources Development of Sichuan Education Department (10Y202104)
Article History
Received: 10 October 2022
Accepted: 10 March 2023
First Online: 24 March 2023
Declarations
:
: The authors declare no competing interests.
: Not applicable.
: The authors declare no competing interests.
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