Evaporation-induced evolution of the capillary force between two grains
Crossref DOI link: https://doi.org/10.1007/s10035-014-0512-6
Published Online: 2014-06-13
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mielniczuk, Boleslaw
Hueckel, Tomasz
Youssoufi, Moulay Saïd El
Text and Data Mining valid from 2014-06-13