Light effects on lipid oxidation, antioxidants, and pigments in dried laver (Porphyra) during storage
Crossref DOI link: https://doi.org/10.1007/s10068-014-0095-3
Published Online: 2014-06-30
Published Print: 2014-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Oh, Soojung
Lee, Edwald
Choe, Eunok
Text and Data Mining valid from 2014-06-01
