Changes in isoflavone profiles and antioxidant activities in isoflavone extracts from soybeans and soyfoods under riboflavin photosensitization
Crossref DOI link: https://doi.org/10.1007/s10068-015-0163-3
Published Online: 2015-08-31
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Seol, Nam Gyu
Ka, HyeJung
Yi, BoRa
Song, Juhee
Park, Joohyeok
Jung, Jinyeong
Kim, Mi-Ja
Lee, JaeHwan
Text and Data Mining valid from 2015-08-01