Optimization of sterilization conditions for retorted meatballs based on prediction of heat penetration
Crossref DOI link: https://doi.org/10.1007/s10068-015-0215-8
Published Online: 2015-10-31
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cheon, Hee Soon
Cho, Won-Il
Yi, Ji Yoon
Chung, Myong-Soo
Text and Data Mining valid from 2015-10-01