Document is current

Any future updates will be listed below

Comparison of antioxidant activities and volatile components using GC/MS from leaves of Korean purple perilla (Perilla frutescens) grown in a greenhouse

Crossref DOI link: https://doi.org/10.1007/s10068-015-0261-2

Published Online: 2015-12-31

Published Print: 2015-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

About CrossMark