The inhibitory effects of roasted black bean (Rhynchosia nulubilis) extracts on RANKL-mediated RAW264.7 cells differentiation
Crossref DOI link: https://doi.org/10.1007/s10068-016-0139-y
Published Online: 2016-06-30
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kim, Ae-Jung
License valid from 2016-06-01
