Document is current

Any future updates will be listed below

Effect of 2,2-azobis (2-amidinopropane) dihydrochloride oxidized casein on the microstructure and microrheology properties of emulsions

Crossref DOI link: https://doi.org/10.1007/s10068-016-0202-8

Published Online: 2016-10-31

Published Print: 2016-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

About CrossMark