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Effects of hot air, microwave and vacuum drying on drying characteristics and in vitro bioaccessibility of medlar fruit leather (pestil)

Crossref DOI link: https://doi.org/10.1007/s10068-019-00588-7

Published Online: 2019-03-04

Published Print: 2019-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Suna, Senem https://orcid.org/0000-0002-6947-2167
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Text and Data Mining valid from 2019-03-04
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Article History

Received: 13 November 2018

Revised: 11 February 2019

Accepted: 18 February 2019

First Online: 4 March 2019

Compliance with ethical standards

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: The author declare no conflict of interest.