Monitoring and risk assessment of tetracycline residues in foods of animal origin
Crossref DOI link: https://doi.org/10.1007/s10068-019-00665-x
Published Online: 2019-08-26
Published Print: 2020-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bahmani, Kiumars
Shahbazi, Yasser https://orcid.org/0000-0003-3306-2390
Nikousefat, Zahra
Text and Data Mining valid from 2019-08-26
Version of Record valid from 2019-08-26
Article History
Received: 13 November 2018
Revised: 14 April 2019
Accepted: 6 August 2019
First Online: 26 August 2019
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.