Seo, Ga-Gyeong
Lee, Cho-Long
Park, Sang-Hee
Lee, Soo-hyun
Seo, Won-Ho
Kim, Ji-Wook
Hong, Jae-Hee http://orcid.org/0000-0002-1179-7954
Funding for this research was provided by:
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (319048-3)
Article History
Received: 23 July 2020
Revised: 26 October 2020
Accepted: 4 November 2020
First Online: 23 November 2020
Compliance with ethical standards
:
: None of the authors of this study has any financial interest or conflict with industries or parties.