Noh, Chang-Hyun
Chun, Su-Hyun
Lim, JoonKi
Kim, Min-hyuk
Choi, Seogyeong
Joo, Yong-Sung
Lee, Kwang-Won http://orcid.org/0000-0001-5326-469X
Funding for this research was provided by:
Ministry of Food and Drug Safety (15162MFDS077)
Korea University (K2207571)
Article History
Received: 17 November 2022
Revised: 10 January 2023
Accepted: 27 January 2023
First Online: 7 March 2023
Declarations
:
: The authors declare no conflict of interest.