Production of fructooligosaccharide-containing bakery and sweet paste products using invertase
Crossref DOI link: https://doi.org/10.1007/s10068-023-01430-x
Published Online: 2023-10-15
Published Print: 2024-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Na, Yerim
Nam, Ah Youn
Park, Sung Hoon
Lee, Sung Ho https://orcid.org/0009-0006-8924-1506
Text and Data Mining valid from 2023-10-15
Version of Record valid from 2023-10-15
Article History
Received: 3 July 2023
Revised: 29 August 2023
Accepted: 31 August 2023
First Online: 15 October 2023
Declarations
:
: The authors declare that they have no conflicts of interest.