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Authors
Seo, Chan
Lee, Joo Won
Jeong, Jin-Woo
Kim, Tae-Su
Lee, Yoonmi
Gang, Gyoungok
Lee, Sang Gil https://orcid.org/0000-0001-8127-8132
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Funding
Funding for this research was provided by:
Korea Ministry of Environment (RS-2023- 00230402)
Future Fisheries Food Research Center of the Ministry of Oceans and Fisheries of the Republic of Korea (201803932)
National Institute of Fisheries Science, Ministry of Oceans and Fisheries (R2023054)
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Article History
Received: 18 July 2023
Revised: 22 August 2023
Accepted: 31 August 2023
First Online: 20 September 2023
Declarations
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: The authors declare no conflict of interest.
