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Facile preparation of pH-responsive antimicrobial complex and cellulose nanofiber/PVA aerogels as controlled-release packaging for fresh pork

Published Online: 2023-12-22

Published Print: 2024-06

Authors

Hou, Tianmeng

Wang, Feijie

Wang, Liqiang http://orcid.org/0009-0009-8064-2276
Funding

Funding for this research was provided by:

Postgraduate Research & Practice Innovation Program of Jiangsu Province (1072050205238200)

Fundamental Scientific Research Funds of Central Universities (JUSRP21115)

Independent Research Project Funding Project of Jiangsu Key Laboratory of Advanced Food Manufacturing Equipment Technology (FMZ201902)
License Information

Text and Data Mining valid from 2023-12-22

Version of Record valid from 2023-12-22
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Article History

Received: 11 August 2023

Revised: 2 November 2023

Accepted: 14 November 2023

First Online: 22 December 2023

Declarations

:

: The authors declare no conflicts of interest.

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