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Authors
Singh, Salam Maheshkumar
Tripathy, Soubhagya https://orcid.org/0000-0003-1124-0256
Srivastav, Prem Prakash
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Article History
Received: 4 June 2024
Revised: 6 December 2024
Accepted: 24 December 2024
First Online: 8 January 2025
Declarations
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: The authors declare no conflict of interest. To affirm the integrity of our submission, we confirm that the manuscript is not concurrently under consideration or submitted elsewhere. It adheres strictly to the journal format specified in the author's instructions, and there are no conflicts of interest. All co-authors have endorsed the manuscript and consent to its submission to “Food Science and Biotechnology”.
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