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Evolution of oxidation markers and rancid off-flavors in Tenebrio molitor mealworm oil during thermal oxidation

Published Online: 2025-10-18

Published Print: 2025-12

Authors

Choi, Ji Yoon

Park, Min Kyung

Cho, In Hee https://orcid.org/0000-0002-1970-5348
Funding

Funding for this research was provided by:

National Research Foundation of Korea (RS-2024-00457144)
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Text and Data Mining valid from 2025-10-18

Version of Record valid from 2025-10-18
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Article History

Received: 27 May 2025

Revised: 3 September 2025

Accepted: 8 September 2025

First Online: 18 October 2025

Declarations

:

: The authors declare that they have no conflict of interest.

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