Numerical and experimental investigation on the thermochemical gasification potential of Cocoa pod husk (Theobroma Cacoa) in an open-core gasifier
Crossref DOI link: https://doi.org/10.1007/s10098-021-02051-w
Published Online: 2021-02-25
Published Print: 2021-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gunasekaran, Arun Prasad
Chockalingam, Murugan Paradesi https://orcid.org/0000-0003-3166-7185
Padmavathy, Saji Raveendran
Santhappan, Joseph Sekhar
Text and Data Mining valid from 2021-02-25
Version of Record valid from 2021-02-25
Article History
Received: 17 December 2020
Accepted: 10 February 2021
First Online: 25 February 2021