The Influence of Peroxide on Bubble Stability and Rheological Properties of Biobased Poly(lactic acid)/Natural Rubber Blown Films
Crossref DOI link: https://doi.org/10.1007/s10118-022-2653-0
Published Online: 2022-01-01
Published Print: 2022-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chanthot, Peerapong
Kerddonfag, Noppadon
Pattamaprom, Cattaleeya
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Article History
Received: 15 July 2021
Accepted: 14 October 2021
First Online: 1 January 2022