Thermal, ultrasonic and electrochemical pretreatment methods to enhance the solubilization of organic substance and methane generation in food waste
Crossref DOI link: https://doi.org/10.1007/s10163-020-01030-5
Published Online: 2020-04-13
Published Print: 2020-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Habarakada Liyanage, T. U.
Babel, S.
Funding for this research was provided by:
EFS scholarship
Text and Data Mining valid from 2020-04-13
Version of Record valid from 2020-04-13
Article History
Received: 10 December 2019
Accepted: 26 March 2020
First Online: 13 April 2020