Crossmark

Preparation and characterization of bio-composite films obtained from coconut coir and groundnut shell for food packaging

Published Online: 2022-01-26

Published Print: 2022-03

Authors

Gupta, Himanshu

Kumar, Harish

Gehlaut, Avneesh Kumar

Singh, Satish Kumar

Gaur, Ankur https://orcid.org/0000-0002-2713-5330
Sachan, Sadhana

Park, Jin-Won
License Information

Text and Data Mining valid from 2022-01-26

Version of Record valid from 2022-01-26
More Information

Article History

Received: 11 July 2021

Accepted: 14 December 2021

First Online: 26 January 2022

Document is current