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Passive aerated in-vessel composting of food waste with the addition of Sabah ragi for campus sustainability: mass balance, dwarf crape jasmine growth and techno-economic study

Crossref DOI link: https://doi.org/10.1007/s10163-022-01567-7

Published Online: 2022-12-09

Published Print: 2023-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Al Mussa Ugak, Mohd

Mohamad, Nurul Elyani

Rajin, Mariani

Lamaming, Junidah

Saalah, Sariah

Yaser, Abu Zahrim https://orcid.org/0000-0001-7740-8897
Funding

Funding for this research was provided by:

Pusat Penyelidikan dan Inovasi, Universiti Malaysia Sabah (SDG03-2020)

Pusat Penyelidikan dan Inovasi, Universiti Malaysia Sabah (DIS0005-2020))
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Text and Data Mining valid from 2022-12-09

Version of Record valid from 2022-12-09
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Article History

Received: 18 September 2022

Accepted: 28 November 2022

First Online: 9 December 2022

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