Recycling of distillation by-products of Ocimum sp. as potential source of antioxidants as well as feedstock for biochar
Crossref DOI link: https://doi.org/10.1007/s10163-023-01670-3
Published Online: 2023-04-21
Published Print: 2023-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sarkar, Rohan
Basak, B. B. https://orcid.org/0000-0002-0546-1178
Banerjee, Atanu
Kumar, Satyanshu
Funding for this research was provided by:
Indian Council of Agricultural Research (DMAPR/2020/P-6/3)
Text and Data Mining valid from 2023-04-21
Version of Record valid from 2023-04-21
Article History
Received: 18 November 2022
Accepted: 10 April 2023
First Online: 21 April 2023