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A comprehensive review of food waste: composition, current management, thermal treatment, valorization into bioproducts and sustainable development goals linkages

Crossref DOI link: https://doi.org/10.1007/s10163-024-02153-9

Published Online: 2024-12-28

Published Print: 2025-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Packiyadhas, Priyadharsini

Sivaperumal, Sanjay Kumar

Murugesan, Sivasakthi
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Text and Data Mining valid from 2024-12-28

Version of Record valid from 2024-12-28
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Article History

Received: 12 June 2024

Accepted: 18 December 2024

First Online: 28 December 2024

Declarations

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: The authors declare no competing interests.

: There are no ethical issues in this article.

: All the authors agree to participate in this paper.

: All the authors agree to the publication of this paper.

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