Xiong, Lin
Pei, Jie
Wu, Xiaoyun
Liang, Chunnian
Guo, Xian
Bao, Pengjia
Chu, Min
Yao, Xixi
Yan, Ping http://orcid.org/0000-0002-4354-6236
Funding for this research was provided by:
the innovation project of Chinese Academy of Agricultural Sciences (CAAS-ASTIP-2014-LIHPS-01)
the project of modern industry technology system of beef and yak (CARS-37)
Article History
Received: 16 January 2020
Revised: 31 August 2020
Accepted: 3 September 2020
First Online: 12 September 2020
Compliance with Ethical Standards
:
: The authors declare no conflict of interest.
: No animals or humans or biological fluids were used to generate the data presented.