Berry Growth and Biochemical Characteristics of cv. Trakya Ilkeren (V. vinifera L.) as Influenced by Various Doses of Pre-Harvest Hydrogen Peroxide and Phenylalanine Applications
Crossref DOI link: https://doi.org/10.1007/s10341-018-0390-x
Published Online: 2018-06-18
Published Print: 2018-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kok, Demir
Text and Data Mining valid from 2018-06-18
Article History
Received: 13 June 2017
Accepted: 26 April 2018
First Online: 18 June 2018
Conflict of interest
: D. Kok declares that he has no competing interests.