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The Impact of Fruit Ripeness on the Lower Oxygen Limit, Chlorophyll Fluorescence and Fermentation Behavior in Apples

Published Online: 2023-04-24

Published Print: 2023-10

Authors

Schlie, Tim-Pascal https://orcid.org/0000-0002-9328-4000
Rath, Thomas

Köpcke, Dirk

Dierend, Werner
Funding

Funding for this research was provided by:

Landwirtschaftliche Rentenbank

Hochschule Osnabrück
License Information

Text and Data Mining valid from 2023-04-24

Version of Record valid from 2023-04-24
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Article History

Received: 20 December 2022

Accepted: 27 February 2023

First Online: 24 April 2023

Conflict of interest

: T.-P. Schlie, T. Rath, D. Köpcke and W. Dierend declare that they have no competing interests.

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