Crossmark

Aloe vera Gel Coating Extends Marketability and Maintains Quality by Reducing Rachis Browning and Preserving Bioactive Compounds of Commercial Table Grape Cultivars

Crossref DOI link: https://doi.org/10.1007/s10341-024-01161-1

Published Online: 2024-08-19

Published Print: 2024-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Ayyub, Saqib https://orcid.org/0000-0003-1731-157X
Khan, Ahmad Sattar https://orcid.org/0000-0001-6230-9992
Anwar, Raheel https://orcid.org/0000-0002-4042-3572
Ali, Sajid https://orcid.org/0000-0002-9745-2569
Hasan, Mahmood Ul https://orcid.org/0000-0002-4044-1391
License Information

Text and Data Mining valid from 2024-08-19

Version of Record valid from 2024-08-19
More Information

Article History

Received: 14 January 2024

Accepted: 1 July 2024

First Online: 19 August 2024

Conflict of interest

: S. Ayyub, A.S. Khan, R. Anwar, S. Ali and M.U. Hasan declare that they have no competing interests.

Document is current

Any future updates will be listed below