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Contradictions, consequences and the human toll of food safety culture

Published Online: 2017-02-06

Published Print: 2017-09

Authors

Baur, Patrick http://orcid.org/0000-0002-4124-5085
Getz, Christy

Sowerwine, Jennifer
Funding

Funding for this research was provided by:

Directorate for Social, Behavioral and Economic Sciences (SES-1431490)

Berkeley Food Institute
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Article History

Accepted: 10 January 2017

First Online: 6 February 2017

Document is current