Naturecultures and the affective (dis)entanglements of happy meat
Crossref DOI link: https://doi.org/10.1007/s10460-018-9884-2
Published Online: 2018-09-25
Published Print: 2019-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bruckner, Heide K. https://orcid.org/0000-0003-4337-1146
Colombino, Annalisa
Ermann, Ulrich
Funding for this research was provided by:
Regional Government of Styria
Text and Data Mining valid from 2018-09-25
Article History
Accepted: 4 September 2018
First Online: 25 September 2018