Using the ‘good farmer’ concept to explore agricultural attitudes to the provision of public goods. A case study of participants in an English agri-environment scheme
Crossref DOI link: https://doi.org/10.1007/s10460-021-10215-z
Published Online: 2021-05-11
Published Print: 2021-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cusworth, George https://orcid.org/0000-0002-7623-938X
Dodsworth, Jennifer
Funding for this research was provided by:
Department for Environment, Food and Rural Affairs (ECM6797)
Text and Data Mining valid from 2021-05-11
Version of Record valid from 2021-05-11
Article History
Accepted: 2 February 2021
First Online: 11 May 2021