Agroecological producers shortening food chains during Covid-19: opportunities and challenges in Costa Rica
Crossref DOI link: https://doi.org/10.1007/s10460-022-10298-2
Published Online: 2022-02-03
Published Print: 2022-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Little, Mary http://orcid.org/0000-0002-8273-7190
Sylvester, Olivia
Text and Data Mining valid from 2022-02-03
Version of Record valid from 2022-02-03
Article History
Accepted: 18 January 2022
First Online: 3 February 2022
Free to read: This content has been made available to all.