Hoffelmeyer, Michaela http://orcid.org/0000-0003-1480-5590
Sexsmith, Kathleen http://orcid.org/0000-0003-4243-0562
Glenna, Leland http://orcid.org/0000-0003-0112-9140
Funding for this research was provided by:
Wisconsin Dairy Innovation Hub
National Institute of Food and Agriculture
Article History
Accepted: 5 August 2024
First Online: 17 September 2024