A novel killer protein from Pichia kluyveri isolated from an Algerian soil: purification and characterization of its in vitro activity against food and beverage spoilage yeasts
Crossref DOI link: https://doi.org/10.1007/s10482-015-0388-4
Published Online: 2015-01-25
Published Print: 2015-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Labbani, Fatima-Zohra Kenza
Turchetti, Benedetta
Bennamoun, Leila
Dakhmouche, Scheherazad
Roberti, Rita
Corazzi, Lanfranco
Meraihi, Zahia
Buzzini, Pietro
Text and Data Mining valid from 2015-01-25