Yoon, Deok Jun
Cho, Eui-Sang
Hwang, Chi Young
Nam, Young-Do
Park, So-Lim
Lim, Seong-Il
Seo, Myung-Ji https://orcid.org/0000-0003-4100-1504
Funding for this research was provided by:
Collaborate Research Program of the Korea Food Research Institute (KFRI) and the Korean Institute of Geoscience and Mineral Resources
Research Assistance Program (2020) in the Incheon National University
Article History
Received: 13 January 2021
Accepted: 1 April 2021
First Online: 17 April 2021
Declarations
:
: All authors declare that there is no conflict of interest.
: This article does not contain any studies with animals performed by any of the authors.