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Authors
Wu, Hangtao
Lu, Yusheng
Xie, Kaizhi
Liu, Chong
Zhou, Changmin
Zhang, Kun
Wang, Dan
Li, Yaying
Sun, Lili
Shi, Chaohong
Peng, Huanlong
Zhang, Jiexin
Gu, Wenjie
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Funding
Funding for this research was provided by:
the Low carbon agriculture and carbon neutralization Research Center (XT202508, XT202220)
the Guangdong Strategic Special Fund for Rural Revitalization (2023-WPY-00-004, 2023-WPY-00-005)
Special Fund for Scientific Innovation Strategy Construction of High-level Academy of Agriculture Science (R2023PY-JX019)
Special fund for the introduction or training of scientific and technological talents of Guangdong Academy of Agricultural Sciences (R2021YJ-QG007, R2021YJ-YB1003)
the Key-Area Research and Development Program of Guangdong Province (2023B0202010027)
the National Key Technology Research and Development Program of China (2023YFD1702200)
the State Key Laboratory of Swine and Poultry Breeding Industry (GDNKY-ZQQZ-K14)
Modern Agricultural Industrial Technology System of Guangdong Province (2024CXTD17)
the Open Competition Program of the Top Nine Critical Priorities of Agricultural Science and Technology Innovation for the 14th Five-Year Plan of Guangdong Province (2023SDZG08)
the Special Fund for Rural Revitalization Strategy of Guangdong (2024TS-3-3)
the Guangdong Strategic Specical Fund of Rural Revitalization (2022-440000-43010104-9463)
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Article History
Received: 20 April 2025
Accepted: 10 November 2025
First Online: 17 November 2025
Declarations
:
: The authors declare no conflict of interest.
: This article does not contain any studies on human participants or animals performed by any of the authors.
