Three-dimensional free bio-convection of nanofluid near stagnation point on general curved isothermal surface
Crossref DOI link: https://doi.org/10.1007/s10483-016-2046-9
Published Online: 2016-03-09
Published Print: 2016-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhao, Qingkai
Xu, Hang
Tao, Longbin
Raees, A.
Sun, Qiang
Text and Data Mining valid from 2016-03-09