Antioxidant enzyme activity and lipid peroxidation in gills of fish (Sparus aurata) upon exposure to swarms of Pelagia noctiluca
Crossref DOI link: https://doi.org/10.1007/s10499-016-0056-3
Published Online: 2016-08-24
Published Print: 2017-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ensibi, Cherif
M’rabet, Charaf
Chalghaf, Mohamed
Daly-Yahia, Mohamed Nejib
Funding for this research was provided by:
ENPI CBC PROGRAM
License valid from 2016-08-24