Effect of dietary green tea supplementation on growth, fat content, and muscle fatty acid profile of rainbow trout (Oncorhynchus mykiss)
Crossref DOI link: https://doi.org/10.1007/s10499-016-0099-5
Published Online: 2016-12-16
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Welker, Thomas L.
Wan, Xiao-chun
Zhou, Yi-bin
Yang, Yan-ou
Overturf, Ken
Barrows, Frederic
Liu, Keshun
License valid from 2016-12-16