Effect of protein solubility of soybean meal on growth, digestibility and nutrient utilization in Penaeus vannamei
Crossref DOI link: https://doi.org/10.1007/s10499-017-0147-9
Published Online: 2017-04-07
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jannathulla, Rajabdeen
Dayal, Jagabattula Syama
Ambasankar, Kondusamy
Khan, Hajah Imran
Madhubabu, Eda Purudhvi
Muralidhar, Moturi
Funding for this research was provided by:
National Innovation on Climate Resilient Agriculture (2049/3001)
License valid from 2017-04-07