Yu, Xiaowen
Sun, Ningbo
Cheng, Yongxu
Yang, Xiaozhen
Funding for this research was provided by:
National Key R & D Program of China (2019YFD0900105, 2019YFD0900105, 2019YFD0900105, 2019YFD0900105)
capacity promoting Project of Shanghai Engineering and Technology Center from Shanghai Municipal Science and Technology Commission (No.19DZ2284300, No.19DZ2284300, No.19DZ2284300, No.19DZ2284300)
National Natural Science Foundation of China (No 41876190, No 41876190, No 41876190, No 41876190)
Fishery Science and Technology Projects in Jiangsu Province (d2018_4, d2018_4, d2018_4, d2018_4)
Shandong Joint Fund (U1706209, U1706209, U1706209, U1706209)
Aquaculture Engineering Research Platform in Shanghai, established by the Shanghai Science and Technology Commission (16DZ2281200, 16DZ2281200, 16DZ2281200, 16DZ2281200)
China Agriculture Research System (CARS-48, CARS-48, CARS-48, CARS-48)
Shanghai Collaborative Innovation Center for Cultivating Elite Breeds and Green-culture of Aquaculture animals (No.2021-KJ-02-12, No.2021-KJ-02-12, No.2021-KJ-02-12, No.2021-KJ-02-12)
Article History
Received: 8 June 2022
Accepted: 20 July 2022
First Online: 9 August 2022
Declarations
:
: The authors declare no competing interests.