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Authors
López-Mas, Laura
Claret, Anna
Arvisenet, Gaëlle
del Castillo, Roser Romero
Kallas, Zein
Zuccaro, Massimo
Guerrero, Luis http://orcid.org/0000-0001-7062-874X
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Funding
Funding for this research was provided by:
Horizon 2020 (862658, 862658, 862658, 862658)
Generalitat de Catalunya
European Social Fund
Recerca i Tecnologia Agroalimentàries
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Article History
Received: 27 September 2022
Accepted: 25 January 2023
First Online: 17 February 2023
Declarations
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: The study protocol was assessed and approved by the Ethical Committee of the Institute of Agrifood Research and Technology (IRTA), registration number CCSC 14/2022, in accordance with The Code of Ethics of the World Medical Association (Declaration of Helsinki) for experiments involving humans.
: Informed consent was obtained from all subjects involved in the study.
: The authors declare no competing interests.
